Friday, April 20, 2012
100% Pure Chocolate
Since we read Cocoa Ice for class this week I had the students try 100% pure chocolate. I have found 85 or 90% before, but never 100%! They started out so excited about getting chocolate too! Afterward we read another book about the history of chocolate, and how it was slow to spread outside of South America. I think they understand why many people didn't enjoy chocolate before sugar and milk were mixed. Have a great weekend!
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